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- DIN EN ISO 6887-4 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003 + Cor. 1:2004 + Amd. 1:2011)

【国外标准】 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003 + Cor. 1:2004 + Amd. 1:2011)
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- DIN EN ISO 6887-4
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标准号:
DIN EN ISO 6887-4
标准名称:
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003 + Cor. 1:2004 + Amd. 1:2011)
英文名称:
标准状态:
废止-
发布日期:
2001-01-01 -
实施日期:
出版语种:
- 其它标准
- 上一篇: DIN EN ISO 6887-3 Microbiology of food the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017)
- 下一篇: DIN EN ISO 7823-2 Plastics - Types, dimensions and characteristics of poly(methyl methacrylate) sheets - Part 2: Melt-calendered extruded sheets (ISO 7823-2:1996)
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